ha ha don't try to remember where everything is, you don't need to, the more you work the more embedded the buttons become. Soon you will be able to take orders with your eyes closed but just to let you know how things are organized...
Rows generally go by sizes like
S COKE M COKE L COKE C COKE
Columns generally go by product
Here is the typical screen for the Big Mac Sub Menu
MAC - M COKE
M MAC - M I CK
L MAC - M I CH
2 MAC
M 2 MAC
L 2 MAC
L FRY
as you can see Big Mac Extra Value Meals on the left and drinks on the right.
If ur using the same POS
Purple = Sub menu
Yellow= Main Screen / Tk Total Screen
Red = Major Sub Screens
Green = Function Key
Blue = Drawer Key
All McDonald's Register Keys are organized in this manor. Next time u have a short time, just look at sub menus and familiarize yourself with the uncommon meals such as the 2 Cheeseburger Meal ( 2 CHB ML) and the odd abbreviations ( S I CK , MOZZ, M SVCP ( Medium Sugar Free Cappuchino)) and that if there is a key that says 2 of something automatically press it it gives the customer a better deal in the end.
